| Felt | Verdi |
|---|
| Contrast (1) | 0 (normal) |
| PentaxModelType | 2 |
| ISO (1) | 50 |
| ComponentsConfiguration | Y, Cb, Cr, - |
| Contrast | Normal |
| FocusMode | Normal |
| DateTimeOriginal | 2005:07:16 14:33:15 |
| ModifyDate | 2005:07:16 14:33:15 |
| Saturation (1) | 0 (normal) |
| FocalLength | 6.3 mm |
| FocalLength (1) | 6.3 mm |
| Software | Optio WP Ver 1.00 |
| CreateDate | 2005:07:16 14:33:15 |
| ExposureTime (1) | 1/30 |
| PreviewImage | (Binary data) |
| FrameNumber | 644 |
| ImageEditCount | 0 |
| ExifImageHeight | 1920 |
| ExposureCompensation (1) | 0 |
| MeteringMode | Multi-segment |
| PentaxImageSize | 2560x1920 or 2304x1728 |
| ColorSpace | sRGB |
| Make | PENTAX Corporation |
| ExposureMode | Auto |
| ExifVersion | 0220 |
| PreviewImageLength | 40080 |
| ExposureCompensation | 0 |
| Flash | Auto, Did not fire |
| DestinationDST | No |
| WhiteBalance | Auto |
| DigitalZoomRatio | 1 |
| PreviewImageStart | 14939 |
| FlashpixVersion | 0100 |
| PictureMode | Sport |
| FNumber (1) | 3.3 |
| HometownCity | Amsterdam |
| BlueBalance | 0 |
| Time | 14:33:15 |
| AFPointsInFocus | Fixed Center or Multiple |
| SceneCaptureType | Standard |
| LightReading | 4 |
| DSPFirmwareVersion | 0.01.00.00 |
| Sharpness (1) | 0 (normal) |
| Quality | Better |
| Saturation | Normal |
| WorldTimeLocation | Hometown |
| CustomRendered | Normal |
| RedBalance | 0 |
| DestinationCity | Amsterdam |
| YCbCrPositioning | Co-sited |
| MaxApertureValue | 3.4 |
| Date | 2005:07:16 |
| CompressedBitsPerPixel | 2 |
| ExifImageWidth | 2560 |
| ISO | 50 |
| ExposureTime | 1/30 |
| HometownDST | No |
| SubjectDistanceRange | Close |
| DigitalZoom | 1 |
| PreviewImageSize | 640x480 |
| FocusPosition | 1004 |
| WhiteBalanceMode | Auto (Flash) |
| MeteringMode (1) | Multi-segment |
| ImageEditing | None |
| FlashMode | Auto, Did not fire |
| Model | PENTAX Optio WP |
| AFPointSelected | Fixed Center |
| Sharpness | Normal |
| FocalLengthIn35mmFormat | 38 mm |
| WhiteBalance (1) | Auto |
| PentaxModelID | Optio WP |
| FNumber | 3.3 |